Products
Products
Sencha Fukamushi
Sencha Fukamushi is the signature expression of our tea making philosophy. Crafted for daily enjoyment, it reflects eight decades of hands-on practice and careful attention at every stage of production.This sencha is steamed in the fukamushi, or deep-steamed, style common...
$9.00
Sencha Fukamushi 1 lb (454g)
Young spring and early summer leaves come together to make Japan's most traditional loose leaf tea; sencha. Our Sencha is steamed in the Fukamushi, or "deep-steamed" style characteristic of southern Shizuoka, and then finished with a high roasting; the specialty...
$28.00
Sencha Fukamushi Sachets
Sencha Fukamushi is the signature expression of our tea making philosophy. Crafted for daily enjoyment, it reflects eight decades of hands-on practice and careful attention at every stage of production.This sencha is steamed in the fukamushi, or deep-steamed, style common...
$7.50
Sencha Large Tea Bag 100 Count
Young spring and early summer leaves come together to make Japan's most traditional loose leaf tea; sencha. Our sencha is steamed in the fukamushi, or "deep-steamed" style characteristic of southern Shizuoka, and then finished with a high roasting; the specialty...
$18.00
Shiboridashi Teapot
Shiboridashi (絞り出し) are palm sized, handleless brew vessels that have been adapted for relatively slow and cool temperature brewing. Literally translated as "to squeeze out", Shiboridashi are known to "squeeze out" the natural umami of shaded Japanese teas, namely gyokuro...
$52.00
Shirotake Chashaku
Bamboo scoop made from shirotake (white bamboo). The chashaku is traditionally used to measure matcha for serving and is an integral part of the Japanese tea ceremony. One moderate scoop of matcha is roughly 1/2 of a gram. Generally, two...
$17.00
Single Cultivar Sencha Yamakai LIMITED QUANTITY
Yamakai, meaning "Mountain Ravine," is a unique cultivar developed in 1935 at the Shizuoka Agricultural Laboratory. A cross between Yabukita and an unknown variety, it was officially named in 1967 but never registered. Known for its fine, diamond-shaped leaves and...
$40.00
Single-Cultivar Kabusecha Sae Midori 0.5 LB LIMITED EDITION
Bright green with a distinct umami character, Sae Midori is a distinctive cultivar developed in 1991 as a cross between Yabukita and Asatsuyu. It is widely used for sencha and gyokuro thanks to its vibrant color, balanced sweetness, and naturally...
$28.00
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Sugimoto Reserve Gift (Matcha & Gyokuro)
This is a set of: Mizuki Matcha & Shizuku Gyokuro "Feeling Shady? This Matcha & Gyokuro will have you praising the shade gods ... Let the umami wash over your palate and ride the L-Theanine wave of zen. Don't blame...
$41.00
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Sugimoto Reserve Gift (Matcha & Sencha)
This is a set of: Mizuki Matcha & Homare Sencha This duo represents authentic Japanese tea as an experience. As cultural icons, matcha is famous internationally, while sencha is the most widely drank tea in Japan. Taste these teas and...
$34.00
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Sugimoto Reserve Gift (Sencha & Gyokuro)
This is a set of: Homare Sencha & Shizuku Gyokuro "Do you love watching tea leaves unfold? Are you enamored by your kyusu's perfect pour? Be mesmerized - with our two most sensational whole leaf teas. Enjoy this tea combo...
$29.00
Sugimoto Reserve Homare Sencha
Homare Sencha is one of the Sugimoto family's most premium teas, made entirely from the best of the best spring harvest Yabukita leaves grown in southwestern Shizuoka. "Homare" means "Pride" and is our highest grade sencha. This unique fukamushi style...
$12.00
Sugimoto Reserve Homare Sencha 0.5 LB
"Homare" means "Pride" and is one of the Sugimoto family’s most premium teas, made entirely from the best of the best spring harvest Yabukita leaves grown in southwestern Shizuoka. This unique fukamushi style sencha is reminiscent of green beans and...
$30.00
Sugimoto Reserve Mizuki Matcha
Matcha is a powdered tencha* historically used in the Japanese tea ceremony. "Mizuki" means celebration, happiness, fresh, and beautiful. It was chosen to represent a beautiful green tea field and perfectly describes this incredible ceremonial grade matcha from Yame, Fukuoka....
$25.00
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Sugimoto Reserve Shizuku Gyokuro
"Shizuku" means "dewdrop" and was chosen to represent this remarkable gyokuro's essence flowing into water. Grown and hand-picked in Yame, Fukuoka, this tea is a special classification of gyokuro known as a Dento Hon Gyokuro, or traditional true style gyokuro. Among several...
$20.00
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Sugimoto Reserve Shizuku Gyokuro 100g
*Please note that this item has changed from 227 grams to 100 grams.* "Shizuku" means "dewdrop" and was chosen to represent this remarkable gyokuro's essence flowing into water. Grown and hand-picked in Yame, Fukuoka, this tea is a special classification of gyokuro known...
$40.00
$34.00
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Sugimoto Reserve Tea Master's Collection
This is a set of: Mizuki Matcha, Homare Sencha & Shizuku Gyokuro Bring out your best teaware! You have a reason to celebrate. Experience the nuance and complexity of Japan's most highly regarded teas: Ceremonial Matcha, Gyokuro and top grade...
$52.00
Susudake Chashaku
Bamboo scoop made from centuries-old susudake (smoked bamboo). The chashaku is traditionally used to measure matcha for serving and is an integral part of the Japanese tea ceremony. One moderate scoop of matcha is roughly 1/2 of a gram. Generally,...
$21.00
Tokoname Kyusu Ceramic Mesh
This Tokoname kyusu with a ceramic mesh is crafted from rich, unglazed red clay, valued for its ability to enhance the flavor of tea. Its minimalist yet modern form highlights the natural beauty of the material, while the fine metal...
$48.00
Tokoname Kyusu Stainless Mesh
This Tokoname kyusu with a stainless mesh is crafted from rich, unglazed red clay, valued for its ability to enhance the flavor of tea. Its minimalist yet modern form highlights the natural beauty of the material, while the fine metal...
$32.00
Tokoname Yuzamashi
Yuzamashi were developed long ago to help bring boiled water to a desirable temperature for brewing green tea, which typically requires temperatures under 180F (e.g. Sencha Fukamushi), and sometimes as low as 100F (e.g. traditional Temomicha, "hand-rolled tea"). The cooled...
$18.00
Tsubame Chakoshi (Tea Strainer)
Our Tsubame Chakoshi (tea strainer) balances simple elegance with function, giving the familiar actions of sifting matcha and straining loose leaf to a refined air. The dappled, tsuchime (槌目) surface is the result of hand hammering by professional craftspeople and means...
$11.00
Tsubame Chasaji (Tea Scoop)
Our Tsubame Chasaji (tea scoop) balances elegance and function, giving ordinarily unremarkable actions a refined air. This chasaji holds roughly the same amount of tea as a standard tablespoon. The dappled, tsuchime (槌目) surface is the result of hand hammering by...
$7.00
Tsubame Tablespoon 15ml
Our Tsubame Tablespoon balances elegance and function, giving ordinarily unremarkable actions a refined air. The dappled, tsuchime (槌目) surface is the result of hand hammering by professional craftspeople, which means that no two pieces are exactly the same. This level...
$10.00